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send us a postcard

How-to & FAQ's

Our mailbox is open for 2025 submissions.

Please include your name, address, phone number and email. You can use the remaining space to send us a note if you'd like. In the upper left hand corner, please write '2025'. Be sure to use appropriate postage.

Address and mail your postcard to:

THE LOST KITCHEN
22 MILL STREET
FREEDOM, ME 04941

FAQ'S

How are postcards selected?

Postcards are randomly selected.

If your card is chosen, you will receive a phone call during the month of April to arrange your dinner for the upcoming season.

Do I get to choose my date?

If your card is pulled, we will help you find the best date according to availability when we speak to you by phone. Dinners are held on Saturdays, May through October.

How many guests may I bring?

We can accommodate up to 6 guests per party depending on table availability.

Is there a cancellation list?

Your postcard will remain eligible for our cancellation list for the entire season. In the event that we receive a cancellation, we pull a new card to fill the vacancy.

Do you accommodate dietary restrictions?

We do not offer substitutions. If you or someone in your party has a dietary restriction, our staff will work with you personally to answer any questions and help you decide if TLK's menu is appropriate for your diet.

How much does dinner cost?

An evening with us for the 2025 season is $295 per person (plus tax, gratuity & beverages).

Dinner at TLK is so much more than a meal. It's a special evening with friends, an adventure, and a unique moment to be remembered. A night with us lasts over 5 hours and consists of many, many, many courses. We strive to not only fill your bellies but your hearts as well. Shared with an intimate group, you'll receive the utmost personal attention from Erin and her tightly knit team within the mill. It is our duty to provide you with an experience that not only feels magical but priceless. Our dinners reflect the combined values of the absolute best ingredients we source, our commitment to supporting our devoted team, and the complete unique hands-on dining experience we work so hard to provide.