{"product_id":"modern-country-cooking-annemarie-ahearn","title":"Modern Country Cooking | Annemarie Ahearn","description":"\u003cp\u003e\u003cspan\u003eGood cooking has nothing to do with fancy equipment, complicated recipes, or trendy, hard-to-find ingredients. The fundamentals are really quite simple: it's about instinct, technique, and freshness. Annemarie Ahearn, dubbed by Food \u0026amp; Wine Magazine as someone \"changing the way America eats,\" believes that developing these essential skills can lead to a greater sense of confidence and fulfillment in the kitchen. Her credo: 1) Grow at least some of your own food to establish a deeper connection with the earth that provides your nutrition, 2) Be familiar with a range of cooking techniques so you can develop flexibility and intuition in the kitchen, and 3) Master the age-old cooking skills that will serve you your whole lifetime--cooking in cast iron, sharpening knives, and using a mortar and pestle. With these classic skills under your belt, and with 75 tried-and-true seasonal recipes, you'll be on your way to putting consistently delicious, satisfying meals on the table every day while you learn to fall in love with the process.\u003c\/span\u003e\u003c\/p\u003e","brand":"Penguin Random House","offers":[{"title":"Default Title","offer_id":44987554267229,"sku":null,"price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/2122\/7357\/files\/EmptyName26.jpg?v=1793122775","url":"https:\/\/findthelostkitchen.com\/products\/modern-country-cooking-annemarie-ahearn","provider":"The Lost Kitchen","version":"1.0","type":"link"}