{"product_id":"acquacotta-emiko-davies","title":"Acquacotta | Emiko Davies","description":"\u003cp\u003e\u003cspan\u003eDiscover the cuisine of a secret part of southernmost Tuscany, known as La Costa D'Argento - the silver coast, in the second edition of Acquacotta. In this cookbook, Tuscan-based, Australian-born writer and photographer Emiko Davies has compiled and adapted her Italian family's best-loved recipes from Capalbio, Monte Argentario, Giglio Island and inland to the hot springs of Saturnia and the ancient Pitigliano. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt is a celebration of the region that's named for the shimmery salt-and-pepper sand along this part of the Tyrrhenian Sea, its rolling hills, long beaches, overgrown fig trees, rambling vineyards – and rich culinary history. The latest iteration of Acquacotta features a beautiful new cover and a vegetarian and gluten-free index that highlights a different side to Italian cuisine.\u003c\/span\u003e\u003c\/p\u003e","brand":"Chronicle Books","offers":[{"title":"Default Title","offer_id":44180789297245,"sku":null,"price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/2122\/7357\/files\/Acquacotta_EmikoDavies.jpg?v=1777483740","url":"https:\/\/findthelostkitchen.com\/products\/acquacotta-emiko-davies","provider":"The Lost Kitchen","version":"1.0","type":"link"}